She stood expectantly before remembering to push a thin panel on the glass. The doors chimed and the cashiers called out welcome without breaking away from their tasks.
The convenience store was clean, full meals stocked the fridge, counters offered tea-boiled eggs, sweet potatoes, and hot dogs. Cold air quickly enveloped her and made her forget the summer heat. She wandered from aisle to aisle, wanting to buy instant noodles but too afraid to ask what the sign on the hot water machine meant. She knew how to say hot water and excuse me, but worried that her butchered delivery would confuse or insult the cashier. She stood by the water for too long, a short woman squeezed past her to fill up her cup. She jumped back and bumped into a man using the ATM. She wondered when she would become used to filling up smaller spaces, navigating aisles wide enough for one.
She bought a noodle dish for dinner and sat down at one of the few tables left. Some people bowed their heads over their tables, squeezing in a quick nap, probably fresh off work like her. Others had their eyes on their phone screens and were scrolling past social media updates at the speed of light. Someone came by her table and silently took a chair.
Continue reading “Hungry Ghosts” by Olga Trianta-Boncogon